Hot Off The Press – July 2026

The July issue features an exclusive cover story on The Rivett Organization and its vertically integrated ecosystem. The issue also contains the midyear hotel industry outlook, as well as an article on Delaware North’s new outdoor brand. There are also features on bringing sleep wellness to the guestroom, the evolution of the all-inclusive segment, the Texas hotel boom and more.
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Hot Off The Press – June 2026

The June issue features a cover story on how PRISM is building the next chapter for G6 Hospitality, an article on Trinity Investments’ disciplined growth strategy, our annual asset management report and contact information and more.
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Hot Off The Press – May 2026

The May issue features a cover story on Sonesta’s growth strategy, along with articles on AI-driven hotel operations, hospitality leadership insights, cybersecurity solutions and more.
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Hot Off The Press – April 2026

The April issue includes a cover story on MXR Hospitality and an on-the-scene report on the growth of the ECHO Suites by Wyndham, as well as a story on Essex Hotel Management and our annual management company report and ranked list.
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Hot Off the Press — March 2026

The March issue has a cover story about food and beverage. Colicchio Consulting is helping hoteliers strategize their F&B plan. There are also stories on Morrissey Hospitality and the AI-centric Otonomus Hotel in Las Vegas, as well as an interview with First Hospitality’s David Duncan and more…
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Hot Off the Press — February 2026

The February issue features a cover story on Preferred Hotels & Resorts, a story on the Waterford Hotel Group and Maverick Hotels & Restaurants merger and an exclusive interview with new members of Blank Rome law firm. There’s also a Q&A with ALHI’s Michael Dominguez, a piece on F&B trends and a story on the first all-electric hotel in the U.S., in addition to more stories.
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